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Our Process

A healthier better tasting coffee.
Clean hot air roasted coffee produces a better tasting healthier product. Our coffee is less bitter and acidic producing a smoother, richer flavor.

Why is our coffee better?
Hot air roasted coffee uses convection heat to loft the beans for a very even heat transfer. The “Clean Bright Taste” people rave about is achieved by roasting the bean quickly and evenly while suspended on a bed of hot air. You will find this coffee much less bitter then traditional drum roasted coffee.